Free · one page · no strings
The Free Menu Audit.
Send us your menu. Get back a one-page teardown: what to spotlight, what to reprice, what to kill — plus an honest look at how your restaurant shows up online. The advice comes from someone who costed, priced, and rewrote his own menus for 30 years as an owner — not from a marketer with a template. Keep it whether or not you ever hire us.
What lands in your inbox
What to spotlight
The items your menu should be selling harder — placement, naming, and the dishes quietly carrying your margins.
What to reprice
Where you’re underpriced against your own costs and your neighborhood, and where a small move adds up fast.
What to kill
The dishes costing you prep time and menu real estate without earning their keep. Every menu has a few.
How you look online
A straight read on your website, Google Business profile, and what a hungry stranger actually sees first.
How it works
- 1
Tell us who you are
Name, restaurant, email. That’s the whole form.
- 2
We do the teardown
We study your menu and your online presence the way a first-time customer would — plus a little menu-engineering math.
- 3
You get one page
Plain English, specific to your restaurant, yours to keep. No pitch call required to receive it.